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| 1001 |
| Serrrano Ham, Origin Tineo |
In its traditional presentation, with no leg and with skin. 8 months curation and 34% shrinkage.
6 to 7.5 kg piece. |
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| 1003 |
| Serrano Ham with leg |
"V" cut, 8 months curation and 34% shrinkage.
6 to 8 kg piece. |
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| 1005 |
| "EL CASTILLO" Original smoked ham |
Smoked with oak wood, soft, aromatic and with a pleasant rustic look, with leg and "V" cut, 8 months curation and 34% shrinkage.
6 to 7.5 kg piece. |
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| 1006 |
| Cellar Serrano Ham |
With leg and traditional "V" cut. 11 months curation and 36% shrinkage.
7 to 8 kg piece. |
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| 1008 |
| Reserve Serrano Ham |
With leg and traditional "V" cut. 14 months curation and 37% shrinkage.
7 to 10 kg piece. |
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| 1002 |
| "Consorcio" Serrano Ham |
With leg and traditional "V" cut, quality guaranteed by Consorcio de Jamón Serrano Español, 12 months curation and 35% shrinkage.
Pieces weighing between 6.5 and 8 kg. |
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